Kate O’Connor-Masse

Cannabis cultivators often celebrate yield, but volume alone doesn’t guarantee profitability. Many grows unknowingly scale losses because key expenses — overhead, indirect labor, and material consumption — aren’t accurately tracked. When cost visibility is missing, even high-performing strains can drain margins. In today’s tight market, operators need precise cost intelligence, not guesses. Knowing the real cost per gram helps cultivators eliminate waste, refine their product mix, and build a more resilient, profitable operation.